Red Palm Oil - Ancient Healing Power
For generations, red palm oil has been revered as both a nutritious food and a valuable medicine. Even now, scientists are beginning to recognise the value of the prized plant in the treatment and prevention of several diseases. Ben Ukwuoma writes on the latest scientific work presented at the International Biomedical Science Congress held in Birminghan United Kingdom by a Nigerian scientist, based in Cape Town South Africa on the nutritional and healing properties inherent in the plant.
It was prized by the Pharaohs of ancient Egypt as a sacred food. The oil was so highly valued that it was entombed with the Pharaohs so that they would have access to it in the afterlife.
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